The bottom line? Graviola, like many other plants, has shown promise in laboratory tests as a possible cancer fighting agent. However, given that there have been no significant human tests of the products and there is currently no evidence to suggest that eating sour sop will cure or effectively treat cancer, spreading this over-hyped and inaccurate nonsense will help nobody. Especially since the possible side effects of graviola are not fully understood and may be quite dangerous. And another great danger of such misinformation is that it may cause some cancer patients to forgo traditional treatments in favour of self prescribed sour sop. Such a decision could be fatal.

As a cancer buster, it is said that the leaves and bark of wild soursop trees, preferably grown organically, contains the most healing properties. These are dried and made into a tea and then boiled to extract the medicinal compounds. Contrary to belief, the soursop healing properties have been studied by medical research facilities for many decades. Promising results indicate that soursop has the natural ability to target and kill damaged cells. However, its effectiveness has yet to be determined thus it hasn’t been marketed formally as a cancer cure.